This elegant Pinot Noir from Burgundy’s Côte de Beaune is soft and refined, with ripe raspberry fruit, bright acidity and a touch of peppery spice framed by fine, chalky tannins. Domaine Georges Glantenay is a family-run estate, led by Sarah and Guillaume Glantenay, farming around eight hectares across Volnay, Pommard, Chambolle-Musigny, Monthélie and Meursault. The wines are made with a focus on purity and balance: grapes are almost entirely destemmed, fermented with natural yeasts, and given a gentle cool maceration. Village wines typically see around 20% new French oak, while premiers crus have closer to 30%, bringing subtle structure and finesse. Since 2018, the wines have been bottled without filtration to preserve character and depth. The result is a silky, beautifully balanced Volnay that combines freshness with complexity, offering immediate charm while also rewarding a few years of ageing. Why You’ll Love It Elegant Pinot Noir from Burgundy with silky texture Notes of raspberry, spice and fine chalky tannins Balanced freshness and depth with ageing potential Crafted by the renowned family-run Domaine Georges Glantenay Perfectly Pairs With DukesHill Smoked Salmon for a refined starter DukesHill Wiltshire Ham, carved cold for sandwiches DukesHill Artisan Pork Pies with chutneys

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