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Large British Porchetta Roasting Joint - 3.3kgInspired by the Umbrian classic, our Large British Porchetta Roasting Joint showcases pork at its most indulgent. We begin with a generous cut of boned British pork loin, lightly cured and hand-rolled with a fragrant blend of thyme, fennel, garlic, lemon zest, black pepper and seasoning.The result is a superbly flavoured joint with natural marbling that gently bastes the meat as it roasts. For best results, cook low and slow to achieve beautifully tender meat and a mouthwatering aroma. Whether served piping hot with roast potatoes and seasonal vegetables or enjoyed cold the next day in sandwiches, this Porchetta delivers rich, savoury depth in every bite.Expertly prepared and strung by hand by our skilled butcher, each joint is delivered fresh and ready to roast. It’s perfect for feeding a crowd—whether you’re hosting a celebratory Sunday lunch or marking a festive occasion with family and friends.Why You’ll Love It:Inspired by Italy: Classic Umbrian flavours with a British twistServes a crowd: Generously sized for gatherings and celebrationsTender and juicy: Natural fat bastes the meat as it cooksPrepared by hand: Expertly butchered and ready to roastPerfect Pairings from DukesHill:Braised Red Cabbage – a sweet and spiced side that complements pork perfectlyCumberland Sauce with Port – tangy and rich, ideal for festive mealsHoney and Mustard Dressing – drizzle over a salad to serve alongside cold leftoversSarah’s Pickled Oranges – for a piquant citrus twistSea Salt Thins or Cracked Black Pepper Crackers – for day-after serving with cold slices
Regular price £70.00 -
Pork Tenderloin, Hand Wrapped in BaconNew to our range, this exquisite Pork Tenderloin is carefully seasoned with a pepper steak rub and a fragrant garlic...
Regular price £18.00 -
Free Range Chicken Cushion with Pork & Apricot StuffingOur Free Range Chicken Cushion with Pork & Apricot Stuffing is a true celebration of British artisan craft. Succulent chicken...
Regular price £42.00 -
Midi Boneless Wiltshire HamThis tender boneless Wiltshire ham is our most popular choice, known for its mild flavour and moist texture. Cured in...
Regular price £43.00 -
Chateaubriand - 1kgAn exceptional Chateaubriand roasting joint made from prime British beef fillet. Tender, succulent and slowly matured, it is the perfect...
Regular price £73.00 -
Japanese A5 Wagyu Ribeye Joint (1kg)Indulge in artisan beef UK connoisseurs adore with this Japanese A5 Wagyu Ribeye Joint. A 1kg cut of the world’s...
Regular price £159.00 -
Lemon, Chilli & Ginger Spatchcock ChickenA bold, vibrant and flavour-rich spatchcock made from free range British chicken. Marinated with fresh lemon, chilli and ginger, this...
Regular price £16.95 -
Medium British Porchetta Roasting Joint - 2.3kgInspired by the rustic Italian classic, our Medium British Porchetta Roasting Joint is a celebration of flavour and artisan craftsmanship....
Regular price £50.00 -
Sirloin Roasting Joint - 1kgA superlative sirloin roasting joint, carefully sourced from grass fed British herds and slowly matured for exceptional flavour and tenderness....
Regular price £35.00 -
Whole Beef FilletWhole British Beef Fillet, expertly hand trimmed for exceptional tenderness and subtle flavour. This premium roasting joint is perfect for...
Regular price £127.00 -
Whole Bone-in Leg of LambA Whole bone-in leg of British lamb, traditionally butchered and naturally reared for rich, full flavour. A timeless roasting joint...
Regular price £49.95 -
Whole OxtailA richly flavoured, slow-cooking delicacy, our Whole Oxtail is jointed for convenience and sourced from select British farms. When cooked...
Regular price £18.00 -
Half Boneless St. George's HamFeatured by The Telegraph as one of the best hams to gift, this boneless Wiltshire cured ham is glazed with orange,...
Regular price £77.00 -
Honey-Baked Baby HamThis compact ham is made with outdoor bred British pork, traditionally cured and steeped in clear blossom honey for 24...
Regular price £16.00 -
Boiled Ham Hocks, 2 x 750gEach British ham hock is lightly cured and slow-cooked for twelve hours to deliver tender, fall-apart meat with rich savoury...
Regular price £9.50 -
Midi Boneless St. George's HamMild, moist and delicately spiced, this boneless ham is Wiltshire-cured and glazed with orange, cinnamon, mace and cloves. Fully cooked...
Regular price £50.00 -
Pork Belly ConfitDiscover the ultimate in slow-cooked comfort with our Pork Belly Confit. Gently cured and cooked for 14 hours, it delivers...
Regular price £11.00 -
Plum & Fig Loin RoastEnjoy a hassle-free, flavour-packed roast with our Plum & Fig Glazed Pork Shoulder. Cooked in the bag for guaranteed tenderness,...
Regular price £24.00 -
Small British Porchetta Roasting Joint - 1.2kgInspired by the Umbrian speciality, our British Porchetta Roasting Joint brings together traditional Italian flavours and exceptional British pork. We...
Regular price £28.00
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Expertly Packed for Peak Freshness
Every item is thoroughly checked and expertly packed to ensure it arrives in perfect condition. Fresh produce is kept chilled with DukesHill ice packs, so it stays cool and delicious from our kitchen to your door.
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Swift, Reliable Delivery
Select your preferred delivery date and our trusted courier will ensure your order arrives on time. If you're not home, your delivery will be safely left in a designated spot - no need to worry. More delivery info.
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Exceptional Service, Rooted in Care
Whether you have a question, need advice, or simply want reassurance, our friendly team in Shropshire is here to help. We take pride in offering personal service you can rely on.
Call us on 0345 222 0153 or email help@dukeshillham.co.uk.
