At DukesHill, our master butchers aim to exceed your expectations. We believe that quality starts at the farm and that healthy animals reared to the highest standards provide the very best meat. All our pork comes from outdoor-bred pigs reared on RSPCA Assured farms, and our award-winning beef carries the West Country Beef PGI mark of excellence. Our poultry is free-range, sourced from farms where birds are free to roam freely on established pastures, and our lamb is naturally reared with the highest regard for diet and welfare.
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Large British Porchetta Roasting Joint - 3.3kgInspired by the Umbrian speciality, our British Porchetta Roasting joint is pork at its most divine. It should be roasted slowly so that the flavours and juices of the fat can infuse and moisten the meat as it cooks. Easy to carve and a wonderful centrepiece for your Sunday lunch, this culinary masterpiece is created by lightly-curing a boned pork loin which is then rolled with thyme, pepper, fennel, garlic, lemon and seasoning. Naturally, our expert butcher strings this glorious joint by hand. What an interesting alternative – or addition – this would make to your Christmas Turkey! What a delicious Sunday Roast! Delivered fresh ready to roast or to portion and freeze if you wish.
Regular price £70.00
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Carefully Packed
Every item is meticulously checked and carefully packed, ensuring that you receive the very best produce. If you've ordered fresh food, this will be kept cool with our DukesHill ice packs.
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Quickly Delivered
Choose your delivery date and our partner courier will ensure that your order arrives promptly. Don't worry if you're out when it arrives, as we've arranged for your delivery to be left in a safe place. More delivery info
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Exceptional Service
Our dedicated team is on hand to help with any questions you may have and will be delighted to give you peace of mind. If you need to get in touch, you can call us in Shropshire on 0345 222 0153 or send us an email at help@dukeshillham.co.uk